Resep Takjil Panna Cotta Saus Kurma ala Chef Arnold Poernomo, Cocok Buat Buka Puasa!

• 125 ml susu cair

• 125 ml cream

• 2 sdm gula pasir

• 1 sdt vanilla essence

• 1 sdt gelatin powder

• 2 sdm air putih 

• 4 sliced buah melon

• 700 ml air 

• 25 pcs kurma

• 1 sdt garam 

Sebelum langsung coba bikin, yuk tonton dulu tutorial lengkapnya di YouTube channel Arnold Poernomo!

https://www.youtube.com/watch?v=z2BCKyx6pek

Editor: Dyah Ayu Pamela